From farm and sea to table, we value Atlantic Forest’s native flavors, the seasonality of food and the use of local and organically grown ingredients, whether at Fazenda Bananal or in partnership with small producers in the region.
If Paraty is a gastronomical tour, elected a Creative City by UNESCO in 2017, Quintal das Letras is considered one of the town’s best restaurants, a place where the roots of the caiçara cuisine and the native flavors awaken the five senses, with organic ingredients produced at Fazenda Bananal.
Elegant and welcoming, the space is attached to the Pousada Literária and has an exclusive entrance for guests.